Food for thought

Bill Prosser

doi:10.1386/drtp.1.1.119_3

ISSN: 2057-0384
E-ISSN: 2057-0392

Food for thought
By Bill Prosser¹
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¹ University of Oxford
Source: Drawing: Research, Theory, Practice, Volume 1, Issue 1, Jan 2016, p. 119 - 124
DOI: https://doi.org/10.1386/drtp.1.1.119_3
Language: English
- Published online: 01 Jan 2016

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Abstract

Not seeing things might seem a surprise in the visual arts, yet it happens all the time. This article brings attention to some ignored items under our noses – food leftovers – and suggests a context and perspective as to why they are well worth our undivided consideration.

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2016-01-01

2025-05-13

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Article Type: Article

Keyword(s): automatism; drawing; Ehrenzweig; food; Heidegger; leftovers; Perec; phenomenology

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Food for thought

Abstract

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