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Reviews
- Source: Hospitality & Society, Volume 4, Issue 3, Sep 2014, p. 331 - 340
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- 01 Sep 2014
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Abstract
Abstract
Food and Drink: The Cultural Context, Donald Sloan (ed.) (2013) Woodeaten, Oxford: Goodfellow Publishers Ltd, 245 pp., ISBN: 9781908999047, p/bk, £29.99
Semiotics of Drinks and Drinking, Paul Manning (2012) London: Continuum, 245 pp., ISBN: 9781441137746, p/bk, £24.99
Educated Tastes: Food, Drink and Connoisseur Culture, Jeremy Strong (ed.) (2011) Lincoln: University of Nebraska Press, xxii+292 pp., ISBN: 9780803219359, p/bk, £23.99
Eating Asian America: A Food Studies Reader, Robert Ji-Song Ku, Martin F. Manalansan IV and Anita Mannur (eds) (2013) New York and London: New York University Press, 444 pp., ISBN1: 9781479810239 (cl), ISBN2: 9781479869251 (pb), p/bk, $20.35, Kindle, $11.99
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